First Watch Ham and Gruyere Omelet 2025| Delicious Breakfast

First Watch Ham and Gruyere Omelet

Have you ever craved a breakfast that’s not only tasty but also filling enough to keep you satisfied throughout the morning? If so, First Watch Ham and Gruyere Omelet might just be the perfect choice for you! With its savory ham, rich Gruyère cheese, and fluffy eggs, this omelet offers a luxurious breakfast experience that’s hard to resist. But what makes this dish so beloved by breakfast lovers? How much does it cost? And, what about its calorie count—can you enjoy this meal guilt-free?

The answer to these questions lies in the incredible combination of flavors that the First Watch Ham and Gruyere Omelet brings to the table. First Watch is known for creating high-quality breakfast options, and this omelet is no exception. Typically priced around $16.75, it’s a hearty and filling meal that doesn’t break the bank. With around 1600 calories, this omelet offers a balance of richness and sustenance, making it perfect for those who want something satisfying and indulgent. It’s a great option for anyone seeking a delicious, protein-packed breakfast that doesn’t sacrifice flavor.

In this article, I will take a deep dive into everything you need to know about the First Watch Ham and Gruyere Omelet. From the price and calorie content to the full nutritional breakdown, we’ll cover all the important details. Plus, I will explore the reasons why this omelet has become a fan favorite and share some ideas on how you can make it at home. So, Even If you’re planning a visit to First Watch or simply want to try making this dish yourself, we’ve got you covered!

Price, Calories and Description

First Watch Ham and Gruyere Omelet

Price: 16.75

Calories: 1600

The First Watch Ham and Gruyere Omelet is a mouthwatering breakfast dish that features fluffy eggs, savory ham, and the rich flavor of Gruyere cheese. It’s a combination that balances savory and creamy elements for a truly satisfying bite. Served with your choice of toast, it’s a filling and delicious way to start your day. Even If you’re dining out or making it at home, this omelet is a comforting and indulgent option that never disappoints.

First Watch Ham and Gruyere Omelet

Nutritional Info

The First Watch Ham and Gruyere Omelet is a hearty meal that packs a punch when it comes to protein, but it’s also high in fat and calories. Here’s a breakdown of the nutritional information:

NutrientAmount% Daily Value*
Calories1050
Total Fat46g71%
Saturated Fat22g110%
Trans Fat0g
Cholesterol380mg127%
Sodium1,290mg54%
Total Carbohydrates5g2%
Dietary Fiber1g4%
Sugars2g
Protein44g88%
Vitamin A25%
Vitamin C0%
Calcium30%
Iron15%

While this omelet offers a significant amount of protein (making it a great option for those seeking a filling meal), it’s also quite high in fat and sodium. If you’re watching your fat intake or trying to maintain a lower-calorie diet, this omelet might be best enjoyed on occasion rather than regularly.

Allergen Info

First Watch Ham and Gruyere Omelet contains the following common allergens:

  • Eggs (the omelet base)
  • Milk (in the Gruyère cheese)
  • Wheat (in the toast, if ordered as a side)
  • Soy (from the butter or oils used for cooking)

If you have allergies to any of these ingredients—especially dairy or eggs—it’s important to be aware of them before ordering. While the omelet itself is naturally gluten-free, cross-contact with gluten could occur, especially if you order toast as a side.

Ingredients Table

IngredientDescription
EggsFluffy, scrambled eggs that form the base of the omelet.
HamSavory, thinly sliced ham, adding a salty, meaty flavor.
Gruyère CheeseA rich, Swiss-style cheese known for its smooth, nutty flavor.
Butter or OilUsed to cook the omelet, adding a rich flavor and crisp texture.
Toast (optional)A side of freshly baked bread, often served alongside the omelet.

These ingredients come together to create a rich, savory meal that’s both filling and delicious. The combination of eggs, ham, and Gruyère cheese offers a satisfying balance of protein, fat, and flavor.

Why People Love the Item

The First Watch Ham and Gruyere Omelet has gained a loyal following for several reasons. Here are just a few of the factors that make it such a beloved breakfast option:

  • Savory & Satisfying: The omelet offers a rich, savory taste that many people find irresistible. The ham provides a salty, meaty contrast to the creamy cheese, while the fluffy eggs hold everything together in a perfect bite.
  • High-Quality Ingredients: First Watch is known for using fresh, high-quality ingredients in their dishes, and the Ham & Gruyère Omelet is no exception. The Gruyère cheese, in particular, elevates the dish, adding a rich, nutty flavor that pairs perfectly with the ham and eggs.
  • Protein-Packed: With 44g of protein, this omelet is a great way to start the day if you’re looking to fuel up with a satisfying, energy-boosting meal. The high protein content also makes it a filling option that keeps hunger at bay.
  • Versatility: While the omelet comes with ham and Gruyère cheese by default, you can always customize it to suit your tastes. You can ask for additional veggies, swap out the ham for bacon or sausage, or even add extra cheese if you prefer.
  • Comforting Breakfast: The Ham & Gruyère Omelet has a comforting, homey feel, making it the perfect choice for breakfast or brunch. Even If you’re dining out with friends or enjoying a solo meal, this dish brings the warmth and familiarity of a classic breakfast favorite.
  • Perfectly Balanced: With the right mix of savory flavors and textures, this omelet is a great balance between indulgent and satisfying. The combination of creamy cheese, tender ham, and fluffy eggs is a classic that always hits the spot.

How to Make the Ham & Gruyère Omelet at Home

If you can’t make it to First Watch but still crave their delicious Ham & Gruyère Omelet, here’s how you can easily recreate it in your own kitchen:

Ingredients

  • 3 large eggs
  • 2 slices of ham (or more depending on preference)
  • 1/4 cup Gruyère cheese (grated)
  • 1 tablespoon butter or oil for cooking
  • Salt and pepper to taste
  • Toast (optional, for serving)

Instructions

  • Prepare the Ingredients: Start by chopping the ham into small, bite-sized pieces. Grate the Gruyère cheese if it’s not pre-grated. Set everything aside.
  • Whisk the Eggs: Crack the eggs into a bowl and whisk them until they are fully beaten. Season with salt and pepper to taste.
  • Cook the Ham: Heat a skillet over medium heat and add a tablespoon of butter or oil. Once the skillet is hot, add the chopped ham and cook it for about 1-2 minutes, just until it begins to brown slightly. Remove the ham and set it aside.
  • Make the Omelet: In the same skillet, add more butter or oil if necessary. Pour the beaten eggs into the skillet and cook over medium heat. Once the edges start to set, sprinkle the cooked ham and Gruyère cheese on top of the eggs. Allow the omelet to cook for a few more minutes until the eggs are set but still slightly runny in the center.
  • Fold and Serve: Once the omelet is cooked to your liking, carefully fold it in half and slide it onto a plate. Serve it with a side of toast if desired.

This homemade version of the Ham & Gruyère Omelet is sure to satisfy your cravings and is an easy way to enjoy this delicious dish at home.

Conclusion

First Watch’s Ham & Gruyère Omelet is a fantastic breakfast option that delivers rich, savory flavors and a satisfying meal to start your day. With its fluffy eggs, tender ham, and creamy Gruyère cheese, this omelet is both comforting and indulgent. While it’s higher in fat and calories, the meal offers a great source of protein, making it a filling and enjoyable treat.

Even If you’re dining at First Watch or making it yourself at home, the Ham & Gruyère Omelet is sure to hit the spot. So, the next time you’re craving a hearty, flavorful breakfast, consider giving this omelet a try—you won’t regret it!

FAQs

The omelet contains about 1600 calories per serving.

Yes, you can customize your omelet by adding vegetables, changing the type of meat, or swapping out the Gruyère cheese for a different type of cheese.

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